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Food· Brive-la-Gaillarde

Brive opens its foie gras and truffle season

Date
Saturday, November 21, 2026
Time
Toute la journée
Address
Halle Georges-Brassens, 19100 Brive-la-Gaillarde, Brive-la-Gaillarde · Directions ↗
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About this event

The Georges-Brassens hall in Brive hosts the opening fat fair on Saturday 21 November 2026. Around thirty regional producers offer ducks, geese, fresh foie gras, capons and other products for the festive season. It is also a chance to meet the farmers, taste their specialities and browse the controlled fresh truffle market. Each Périgord black truffle is inspected individually before being put on sale.